Extra virgin olive oil with black truffle
Expiration: 24 months.Preservation of the finished product in non-humid environments at room temperature. After opening, keep the product in a dry place and use within 8 days.
How to use
The remarkable notes of black truffle combined with the classic extra-virgin olive oil create the perfect flavored seasoning for every dish. The Black Truffle extra-virgin olive oil of Sessa Truffles is the perfect ally in the kitchen: it can be used to season first, second and very fresh tartare. Its intense flavor will enhance the other ingredients of the dish, creating a harmony of unforgettable flavors.